Chewy Ginger Cookies Recipe.

Literally this is a simple recipe just past the extra ones. I think the hardest part is to locate the best ingredients consequently you can enjoy the tasty Chewy Ginger Cookies Recipe for your breakfast with your associates or family. You can have Chewy Ginger Cookies Recipe using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chewy Ginger Cookies Recipe

It's of Unsalted Butter, softened.
It's of Granulated Sugar, plus 1/4 cup, for rolling the cookies in.
Prepare of Molasses or Brown Sugar.
It's of large Egg.
Prepare of All-Purpose Flour.
You need of Baking Soda.
You need of Salt.
You need of Ground Ginger.
Prepare of Cinnamon.
You need of Ground Cloves.

Chewy Ginger Cookies Recipe instructions

In a large bowl, or the bowl of a stand mixer, cream together the butter and sugar until light and fluffy..
Add the molasses and the egg and mix well..
In another bowl, whisk together the flour, baking soda, salt, ginger, cinnamon and cloves until well combined..
Add the dry ingredients to the butter mixture and mix well..
Preheat the oven to 350°F. Roll the cookie dough into 1.5 tablespoon sized balls (use a cookie scoop if you like), roll them in granulated sugar, and place 2 inches apart on a cookie sheet. Bake for 10-12 minutes, or until the edges are just set..
Allow to cool on the baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container at room temperature for one week, or freeze for up to 3 months..

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