Roll-Out Sugar Cookies.

Surprisingly this is an easy recipe just behind the extra ones. I think the hardest part is to find the best ingredients as a result you can enjoy the tasty Roll-Out Sugar Cookies for your breakfast with your friends or family. You can cook Roll-Out Sugar Cookies using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Roll-Out Sugar Cookies

Prepare 1 cup of Butter.
You need 1 cup of Granulated sugar.
You need 1 large of Egg.
It's 2 tsp of Baking powder.
You need 1 tsp of Vanilla extract.
It's 3 cup of all-purpose flour.

Roll-Out Sugar Cookies step by step

Preheat oven to 400°F.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla..
Combine the flour and baking powder, and add to the mixture 1 cup at a time, mixing after each addition. (you made need to add more flour).
Divide the dough into 2 balls..
Roll out to 1/8 inch thickness onto a floured surface..
Cute into shapes with any kind of cookie cutters. (I used Halloween ones).
Place on a cookie sheet and bake for 6-10 minutes, or until the edges are slightly brown..
Cool completely. Decorate as desired..

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