Cranberry White Chocolate Chip Cookies.

Yes, this is an easy recipe just gone the additional ones. I think the hardest allocation is to locate the best ingredients hence you can enjoy the appetizing Cranberry White Chocolate Chip Cookies for your lunch with your associates or family. You can cook Cranberry White Chocolate Chip Cookies using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cranberry White Chocolate Chip Cookies

It's 3/4 cup of unsalted butter - room temperature.
It's 1/2 cup of brown sugar.
You need 1/2 cup of white sugar.
It's 1 tbsp of vanilla extract.
You need 1 of egg - room temperature.
Prepare 2 cup of all-purpose flour.
Prepare 2 tsp of cornstarch.
It's 1 tsp of baking soda.
You need 1 pinch of salt.
It's 1 cup of dried cranberries.
You need 1 cup of white chocolate chips.

Cranberry White Chocolate Chip Cookies instructions

In a bowl of a stand mixer. Beat together the butter and sugars with paddle attachment until light and fluffy. Beat in vanilla and egg to combined. Lastely beat in drt ingredients until a soft dough forms. Stir in cranberries and chocolate chips by hand..
Refrigerate at least 1 hour. Chilling is a MUST. To prevent cookies from spreading to create a soft and Chewy texture..
Preheat oven to 350º. Line baking sheets with parchment paper or lightly spray. Remove chilled dough. Roll into Tablespoon size balls. Place on cookie sheet 1-2" apart..
Bake 8-10 minutes. Do not overbake. They will continue to set up as they cool.cool on wire racks..

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