Kulicha Iraqi cookies.

Actually this is a simple recipe just once the additional ones. I think the hardest part is to find the best ingredients so you can enjoy the delectable Kulicha Iraqi cookies for your dinner with your friends or family. You can cook Kulicha Iraqi cookies using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kulicha Iraqi cookies

Prepare 1 cup of mix butter and Ghee melt.
Prepare 3 cup of flour.
Prepare 3 teaspoon of powder milk if you don’t have you change the water to milk.
Prepare 11/2 tablespoon of green cardamom.
You need 1 teaspoon of mahleb powder.
You need 1 teaspoon of ground fennel.
Prepare 1 teaspoon of black sesame seed.
Prepare 1 teaspoon of yeast.
It's 1/2 teaspoon of salt.
Prepare 1/2 teaspoon of sugar.
Prepare 1 cup of + 2 tablespoon warm water.
Prepare of 1 Filing.
Prepare 2 cup of walnut chopped.
It's 2 tablespoon of sugar.
Prepare 1 teaspoon of ground cinnamon.
You need 2 tablespoon of simple syrup.
You need of 2 Filling.
You need cup of date paste.
You need 1 tablespoon of cinnamon.
You need 1 tablespoon of ghee.
It's of Egg wash or milk wash.

Kulicha Iraqi cookies instructions

Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour.
The dough cut into small golf size then flattened gently cut by cutter then fill each with 1 teaspoon of walnut Stuffing and fold then press the edges and egg or milk wash the top.
Bake for 10 minutes at 450 f keep watching.
Second filling just flatten the dough and scoop the date and flatten on top and rolled it as log and cut and cook.
Had extra dough I just flatten it and cut star shape and cook it same temperature.

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