Shortbread Cookies (Easy to make gluten free).

Actually this is a simple recipe just following the extra ones. I think the hardest portion is to find the best ingredients consequently you can enjoy the savory Shortbread Cookies (Easy to make gluten free) for your breakfast with your connections or family. You can have Shortbread Cookies (Easy to make gluten free) using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Shortbread Cookies (Easy to make gluten free)

You need 1 cup of butter, softened.
It's 1/2 cup of confectioner's sugar.
It's 1/4 cup of cornstarch.
Prepare 1 1/2 cup of flour (I use Robin Hood gluten free flour).

Shortbread Cookies (Easy to make gluten free) step by step

Preheat oven to 350°..
Whip butter until fluffy, stir in other ingredients..
Beat on low for 1 minute, then high for 3 to 4 minutes..
Bake for 9 minutes. Make sure edge don't brown too much..

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