Easiest Way to Cook Yummy Ginger Spiced Christmas Cookie Biscuits

Ginger Spiced Christmas Cookie Biscuits.

Actually this is an easy recipe just behind the extra ones. I think the hardest part is to find the best ingredients consequently you can enjoy the appetizing Ginger Spiced Christmas Cookie Biscuits for your lunch with your associates or family. You can cook Ginger Spiced Christmas Cookie Biscuits using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Ginger Spiced Christmas Cookie Biscuits

1. You need 350 grams of plain flour.
2. You need 2 tsp of ground ginger.
3. You need 1/2 tsp of bicarbonate of soda.
4. It's 175 grams of light brown sugar.
5. It's 100 grams of butter.
6. You need 1 medium of egg.
7. Prepare 4 tbsp of golden syrup.

Ginger Spiced Christmas Cookie Biscuits instructions

1. sift flour, ginger and bicarbonate into a bowl, add sugar and mix.
2. rub in butter until mix resembles breadcrumbs.
3. add egg and syrup then mix to form a dough.
4. roll out on a floured surface to 1cm deep and cut with cookie cutters or a tumbler.
5. place on greased baking sheet and refrigerate for 1 hour.
6. preheat oven to 170'C/gas mark 3.
7. bake for 10-15mins or until golden brown.
8. allow to cool slightly before enjoying!.

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