Italian Christmas cookies.
Actually this is a simple recipe just once the extra ones. I think the hardest part is to locate the best ingredients hence you can enjoy the savory Italian Christmas cookies for your lunch with your friends or family.
You can have Italian Christmas cookies using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Italian Christmas cookies
- It's 3 1/2 cups of flour.
- It's 4 tsp of baking powder.
- Prepare 1 cup of sugar.
- You need 4 of eggs.
- Prepare 1/2 cup of butter.
- Prepare 2 tsp of vanilla.
- Prepare 2 cups of confection sugar.
- Prepare 2 tsp of vanilla.
- It's 6 tsp of water.
Italian Christmas cookies step by step
- Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla..
- Knead and add flour as needed to keep dough from sticking to hands..
- Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet..
- Bake at 375° for 10 minutes..
- Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim..
- Place on wire rack with wax paper under rack to collect the icing drips..
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