Mint Chocolate Chip Cookies.

Yes, this is a simple recipe just considering the extra ones. I think the hardest portion is to find the best ingredients so you can enjoy the delicious Mint Chocolate Chip Cookies for your lunch with your connections or family. You can cook Mint Chocolate Chip Cookies using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mint Chocolate Chip Cookies

It's 2 1/4 cup of all-purpose flour.
Prepare 1 tsp of baking soda.
It's 1/4 tsp of salt.
Prepare 3/4 cup of butter at room temperature ( 1 1/2 sticks ) unsalted or salted butter is fine.
You need 1/2 cup of granulated sugar.
You need 3/4 cup of packed light brown sugar.
It's 1 tsp of vanilla extract.
It's 2 of large eggs.
It's 1 1/2 cup of dark chocolate mint filled chocolate chips ( Nestles brand ).
Prepare 3/4 cup of peanut M&Ms (I used red and green for this batch for Christmas ).

Mint Chocolate Chip Cookies instructions

Preheat oven to 375. Line baking sheets with parchment paper..
In a bowl whisk flour, baking soda and salt.
In a large bowl beat butter, both sugars and vanilla until light and fluffy about 4 to 5 minutes. Beat in eggs..
Add flour mixture to butter/sugar and mix just until combined. Do not overmix..
Add mint chocolate chips and peanut M&Ms, stir in to mix..
Roll dough into 1 inch balls. Place 2 inches apart on baking sheet. Press dough ball down slightly with a the back of a spoon.or palm of your hand..
Bake 9 to 12 minutes or until a light golden. Don't over cook. Cool 2 minutes on baking sheet then transfer to racks to cool.completely.

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