Ultra Rich Oatmeal Raisin Cookies. Make rich buttery, brown sugar and oat cookies with a hint of cinnamon and a bunch of juicy raisins. MORE+ LESS Try a healthier take on oatmeal raisin cookies. Packed with fiber-rich oats, our modified recipe will satisfy your sweet tooth while filling you up.
A tried, tested and perfected America's Test Kitchen recipe.
While I think the Cook's Illustrated Oatmeal Raisin Cookie recipe is a perfectl base, I made three teeny changes to it.
An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.
Surprisingly this is an easy recipe just taking into account the additional ones. I think the hardest allowance is to find the best ingredients consequently you can enjoy the tasty Ultra Rich Oatmeal Raisin Cookies for your breakfast with your associates or family.
You can have Ultra Rich Oatmeal Raisin Cookies using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ultra Rich Oatmeal Raisin Cookies
- You need 14 oz of Sweetened Condensed Milk.
- You need 1 stick of Salted Butter.
- You need 1 of Egg.
- Prepare 1 cup of Brown Sugar.
- It's 1 tsp of Vanilla Extract.
- You need 3/4 cup of All-Purpose Flour.
- Prepare 3 cup of Oats.
- You need 1/2 tsp of Baking Powder.
- Prepare 1/4 tsp of Ground Nutmeg.
- It's 1 tsp of Ground Cinnamon.
- You need 1 cup of Raisins.
Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. And we also like our Oatmeal Cookies bursting with rolled oats, so for this recipe we are using a whooping three cups. I like to use old-fashioned not quick-cooking rolled oats.
Ultra Rich Oatmeal Raisin Cookies instructions
- In a large mixing bowl, use a mixer or beaters to combine condensed milk, butter, egg, brown sugar, and vanilla..
- Add remaining ingredients to wet mixture and mixer on low until thoroughly combined. Chill in refrigerator for 30-60 minutes..
- Preheat oven to 400°F..
- Using a small ice cream scoop or large spoon, scoop dough onto greased baking sheet or silicon baking mat. This should make about 20 cookies in total..
- Bake each batch at 400°F for 17 minutes, or until golden brown..
Vanishing Oatmeal Raisin Cookies. back to all recipes. I doubled the raisins and added a cup of choc chips and now you have a cookie you can sink your teeth into. Dates and almond butter stand in for the more traditional ingredients of butter, eggs, and refined sugar. These cookies are rich and sweet, but without being heavy and greasy. How to Make Oatmeal Raisin Cookies with Soft Centers and Chewy Outsides.
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