Easiest Way to Prepare Tasty Oatmeal cookies

Delicious, fresh and tasty.

Oatmeal cookies. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight. Oatmeal cookies are a favorite with kids and adults.

Oatmeal cookies An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Sometimes a good, classic oatmeal cookie just hits the spot!

Yes, this is an easy recipe just taking into account the additional ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the delectable Oatmeal cookies for your breakfast with your associates or family. You can have Oatmeal cookies using 11 ingredients and 12 steps. Here is how you cook that.

Ingredients of Oatmeal cookies

  1. It's 1 cup of shortening.
  2. Prepare 1 cup of sugar.
  3. Prepare 1 cup of light brown sugar.
  4. It's 2 of each eggs.
  5. You need 1 tsp of vanilla extract.
  6. Prepare 1 1/2 cup of flour.
  7. Prepare 1 tsp of baking soda.
  8. It's 1 tsp of salt.
  9. You need 3 cup of old fashioned oats.
  10. You need 1 cup of walnuts, optional.
  11. You need 1 cup of raisins.

The ingredients needed to make these oatmeal cookies are baking staples that are super simple. These Crispy, Chewy Oatmeal Cookies are the perfect combination - crispy around the edges and Oatmeal Cookies are such an old fashioned, but totally on-brand cookie! While I have lot of versions. I had an irresistible craving for oatmeal cookies and found this recipe.

Oatmeal cookies step by step

  1. Preheat oven to 350°F..
  2. Grease cookie sheet.
  3. Beat shortening and sugars until creamy..
  4. Add eggs and vanilla, mix well..
  5. Combine flour, baking soda and salt..
  6. Add to shortening mixture, mix well..
  7. Stir in oats, nuts and raisins..
  8. Using rounded tablespoon, roll into balls..
  9. Place 2 inches apart on prepared cookie sheet..
  10. Flatten with fork..
  11. Bake 10 to 12 minutes or until lightly brown..
  12. Let stand 1 minute before removing to racks to cool..

I had the ingredients on hand, EASY. The recipe is simple, basically three steps, QUICK. The cookies are very soft until cooled. An easy recipe for big, soft, Oatmeal Cookies. ↓↓↓↓↓click for more↓↓↓↓↓. These Oatmeal Cookies are big and chewy, super easy to make and they're good for you.

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