Healthy Dark Chocolate Oatmeal Cookies.
Surprisingly this is a simple recipe just later the extra ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the delicious Healthy Dark Chocolate Oatmeal Cookies for your breakfast with your connections or family.
You can have Healthy Dark Chocolate Oatmeal Cookies using 17 ingredients and 9 steps. Here is how you cook that.
Ingredients of Healthy Dark Chocolate Oatmeal Cookies
- You need 1/2 cup of butter.
- It's 3/4 cup of brown sugar.
- You need 1/2 cup of cane sugar.
- Prepare 3 of eggs.
- You need 1 tsp of vanilla extract.
- You need 1 tsp of caramel extract.
- It's 1 tsp of hazelnut extract.
- You need 1 tsp of pumpkin extract.
- Prepare 2 tbsp of maple syrup.
- Prepare 2 tsp of ground cinnamon.
- It's 1/2 tsp of sea salt.
- Prepare 1 1/2 cup of Whole Wheat Pastry Flour.
- It's 1 tsp of baking soda.
- Prepare 1 1/2 cup of dark chocolate morsels.
- You need 3 cup of Oatmeal (quick or old fashioned, uncooked).
- It's 1/2 cup of chia seeds.
- You need 1/2 cup of flaxseeds.
Healthy Dark Chocolate Oatmeal Cookies instructions
- Heat oven to 350°F..
- In large bowl, beat butter and sugars on medium speed of electric mixer until creamy..
- Add eggs and vanilla extract, caramel extract, hazelnut extract and pumpkin extract; beat well..
- Add combined whole wheat pastry flour, baking soda, maple syrup, ground cinnamon and sea salt; mix well..
- Add oats, chia seeds, flaxseeds and chocolate morsels; mix well..
- Cover the bowl in aluminum. Put it in the freezer for 4 hours..
- Drop dough by rounded tablespoonfuls onto parchment paper (Make sure to put parchment paper on the pan). Optional.... (you can butter the pan or spray it.).
- Bake 8 to 10 minutes or until medium brown. Cool 1 minute on parchment paper; remove to wire rack. Cool completely. Store tightly covered..
- Makes about 4 dozen cookies..
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