Oatmeal Raisin Cookies.

Believe it or not this is an easy recipe just in the same way as the extra ones. I think the hardest portion is to find the best ingredients consequently you can enjoy the delicious Oatmeal Raisin Cookies for your breakfast with your connections or family. You can cook Oatmeal Raisin Cookies using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oatmeal Raisin Cookies

You need 1 cup of raisins (divided in half).
You need 1/3 cup of water.
Prepare 1 of egg.
Prepare 2 tsp of vanilla.
Prepare 1/2 cup of shortening.
Prepare 1 1/4 cup of oats.
It's 1/2 tsp of cinnamon.
You need 1 1/2 cup of brown sugar.
It's 2 cup of all-purpose flour.
Prepare 2 tsp of baking soda.
You need 1/2 tsp of salt.

Oatmeal Raisin Cookies instructions

Preheat oven to 275°F. In blender, whiz 1/2 cup of raisins with the water,it will be like stewed prunes..
I in large bowl mix raisin glop, shortening, egg, brown sugar and vanilla till smooth. Add flour, oats, baking soda, cinnamon and salt till evenly mixed. Stir in remaining raisins..
Place whatever size cookies you want to make ( I usually make them golf ball size and slightly flatten them)on parchment lined baking sheet or greased baking sheet. Bake 18-20 minutes or until lightly browned on bottom..
DO NOT OVERCOOK or they will loose their chewiness!.
You can use half the sugar amount and add 3/4 cup more raisins if you like..

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