Recipe: Perfect Oatmeal Butterscotch Cookies

Oatmeal Butterscotch Cookies.

Actually this is a simple recipe just later than the additional ones. I think the hardest share is to locate the best ingredients consequently you can enjoy the savory Oatmeal Butterscotch Cookies for your breakfast with your associates or family. You can cook Oatmeal Butterscotch Cookies using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Oatmeal Butterscotch Cookies

1. It's 3/4 cup of butter/margarine Softened.
2. You need 3/4 cup of granulated sugar.
3. Prepare 3/4 cup of packed light brown sugar.
4. You need 2 of eggs.
5. You need 1 tsp of vanilla extract.
6. Prepare 1 1/4 cup of all-purpose flour.
7. It's 1 tsp of ground cinnamon.
8. You need 1/2 tsp of salt.
9. It's 1 tsp of baking soda.
10. You need 3 cup of quick cooking/regular rolled oats.
11. You need 1 3/4 cup of (11oz. pkg.) Hershey's butterscotch chips.

Oatmeal Butterscotch Cookies instructions

1. Heat Oven 375.
2. Beat butter, sugar and brown sugar in large blow until well blended.
3. Add.
4. Combine flour, baking soda, cinnamon and salt gradually.
5. Blend well. Stir in oats and butterscotch chips..
6. Drop into ungreased cookies sheet. 8-10mins until golden brown. Let cool and enjoy. Makes about 4 dozens.

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