Oatmeal Cookies.
Actually this is an easy recipe just taking into account the additional ones. I think the hardest portion is to find the best ingredients so you can enjoy the delectable Oatmeal Cookies for your lunch with your connections or family.
You can have Oatmeal Cookies using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Oatmeal Cookies
- It's 1/2 cup of butter, softened.
- Prepare 1/2 cup of white sugar.
- It's 3/4 cup of brown sugar.
- You need 1 of egg.
- It's 1/2 teaspoon of vanilla extract.
- You need 1 cup of all purpose flour.
- Prepare 1/2 teaspoon of baking soda.
- It's 1/2 teaspoon of salt.
- You need 1 teaspoon of cinnamon.
- You need 1 1/2 cups of quick cooking oats.
Oatmeal Cookies instructions
- Preheat oven to 190 degrees celsius..
- Cream together butter and sugar. Beat in eggs and vanilla..
- Combine flour, baking soda, salt, cinnamon. Stir into the creamed mixture and mix in oats..
- Roll the dough into one inch balls and place on a greased baking sheet, 2 inches apart. Flatten each ball with the back of a fork..
- Chill dour for at least one hour..
- Bake at 190 degrees celsius for 8-10 minutes..
- Remove from the oven, and allow the cookies to cool on the sheet for around 10 minutes. Transfer to a wire rack to cool completely..
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