Corn Flake Peanut Butter Cookies.
Yes, this is a simple recipe just behind the other ones. I think the hardest share is to locate the best ingredients hence you can enjoy the delicious Corn Flake Peanut Butter Cookies for your breakfast with your friends or family.
You can cook Corn Flake Peanut Butter Cookies using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Corn Flake Peanut Butter Cookies
- You need 1 cup of Karo Syrup.
- You need 1 cup of sugar.
- You need 16 oz of jar smooth peanut butter(any brand).
- It's 10 cup of corn flakes.
Corn Flake Peanut Butter Cookies instructions
- Cook over medium heat karo syrup && sugar. Bring to a boil. Boil only long enough to become runny && all sugar granules melted into liquid. Approx 5 min. (Not too long or will be to hard).
- Add peanut butter until melted && smooth && creamy..
- Add corn flakes && stir until all cereal is covered in sauce..
- Form balls with either your hands or a spoon in wax paper. Set wax paper on steel cookie sheet so you can put into freezer for cookies to set..
- Enjoy! Beware,, INCREDIBLY EASY TO MAKE && ADDICTING!.
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