Chocolate Chip Cookie Ice Cream Cheesecake.
Surprisingly this is a simple recipe just taking into account the additional ones. I think the hardest share is to find the best ingredients so you can enjoy the appetizing Chocolate Chip Cookie Ice Cream Cheesecake for your lunch with your friends or family.
You can have Chocolate Chip Cookie Ice Cream Cheesecake using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chocolate Chip Cookie Ice Cream Cheesecake
- You need 1 packages of Chocolate chip cookies, divided (not the chewy kind).
- It's 2 tbsp of butter, melted.
- Prepare 2 of 8 oz. cream cheese, softened.
- It's 1/2 cup of sugar.
- Prepare 2 tsp of vanilla.
- You need 1 1/2 quart of vanilla ice cream, softened.
Chocolate Chip Cookie Ice Cream Cheesecake instructions
- Place 20 cookies in food processor. Pulse to make fine crumbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan.
- Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust..
- Freeze for 4 hours or until firm. Top with chocolate syrup if desired.
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