Easiest Way to Make Perfect Cookie Dough Truffles

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Cookie Dough Truffles.

Cookie Dough Truffles

Believe it or not this is an easy recipe just in the manner of the other ones. I think the hardest portion is to locate the best ingredients so you can enjoy the appetizing Cookie Dough Truffles for your lunch with your associates or family. You can cook Cookie Dough Truffles using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cookie Dough Truffles

  1. It's 1/2 cup of (1 stick) butter, room temperature.
  2. Prepare 3/4 cup of packed brown sugar.
  3. It's 1 tsp of vanilla.
  4. Prepare 2 cup of all-purpose flour.
  5. You need 1 can of (14 ounces) sweetened condensed milk.
  6. You need 1/2 cup of semi-sweet chocolate chips.
  7. Prepare 1/2 cup of finely chopped walnuts or pecans.
  8. You need 1 lb of white, dark, or milk chocolate candy coating (I normally use white and milk chocolate).

Cookie Dough Truffles instructions

  1. In a bowl combine butter and sugar on med - high speed until light and fluffy (about 2 mins).
  2. Beat in the flour, sweetened milk, and vanilla until incorporated. Beating well after each addition.
  3. Stir in chocolate chips and walnuts.
  4. Cover and refrigerate for 2 hours so it's firm enough to handle.
  5. Shape mixture into 1 inch balls by rolling a spoonful in the palm of your hand. The dough is sticky so you can roll your fingers in flour to make it easier.
  6. Place on wax paper. Loosely cover and refrigerate for about 20-30 mins.
  7. In a bowl melt chocolate candy coating.
  8. Dip the cookie dough balls into the chocolate and place on parchment paper.
  9. Let sit until hard (about 15 mins).
  10. Once set, remelt candy coating and drizzle over truffles.
  11. Store in refrigerator and serve cold. They can also be frozen for longer storage.

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