Healthy Dark Chocolate Oatmeal Cookies.
Believe it or not this is an easy recipe just once the extra ones. I think the hardest share is to find the best ingredients hence you can enjoy the delicious Healthy Dark Chocolate Oatmeal Cookies for your lunch with your associates or family.
You can cook Healthy Dark Chocolate Oatmeal Cookies using 17 ingredients and 9 steps. Here is how you cook that.
Ingredients of Healthy Dark Chocolate Oatmeal Cookies
- It's 1/2 cup of butter.
- Prepare 3/4 cup of brown sugar.
- It's 1/2 cup of cane sugar.
- Prepare 3 of eggs.
- It's 1 tsp of vanilla extract.
- It's 1 tsp of caramel extract.
- Prepare 1 tsp of hazelnut extract.
- It's 1 tsp of pumpkin extract.
- Prepare 2 tbsp of maple syrup.
- It's 2 tsp of ground cinnamon.
- It's 1/2 tsp of sea salt.
- You need 1 1/2 cup of Whole Wheat Pastry Flour.
- It's 1 tsp of baking soda.
- You need 1 1/2 cup of dark chocolate morsels.
- Prepare 3 cup of Oatmeal (quick or old fashioned, uncooked).
- Prepare 1/2 cup of chia seeds.
- It's 1/2 cup of flaxseeds.
Healthy Dark Chocolate Oatmeal Cookies instructions
- Heat oven to 350°F..
- In large bowl, beat butter and sugars on medium speed of electric mixer until creamy..
- Add eggs and vanilla extract, caramel extract, hazelnut extract and pumpkin extract; beat well..
- Add combined whole wheat pastry flour, baking soda, maple syrup, ground cinnamon and sea salt; mix well..
- Add oats, chia seeds, flaxseeds and chocolate morsels; mix well..
- Cover the bowl in aluminum. Put it in the freezer for 4 hours..
- Drop dough by rounded tablespoonfuls onto parchment paper (Make sure to put parchment paper on the pan). Optional.... (you can butter the pan or spray it.).
- Bake 8 to 10 minutes or until medium brown. Cool 1 minute on parchment paper; remove to wire rack. Cool completely. Store tightly covered..
- Makes about 4 dozen cookies..
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