Easiest Way to Cook Perfect Oatmeal Butterscotch Cookies

Oatmeal Butterscotch Cookies.

Yes, this is an easy recipe just subsequent to the other ones. I think the hardest share is to find the best ingredients consequently you can enjoy the appetizing Oatmeal Butterscotch Cookies for your lunch with your friends or family. You can have Oatmeal Butterscotch Cookies using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Oatmeal Butterscotch Cookies

1. It's 3/4 cup of butter/margarine Softened.
2. You need 3/4 cup of granulated sugar.
3. Prepare 3/4 cup of packed light brown sugar.
4. You need 2 of eggs.
5. It's 1 tsp of vanilla extract.
6. It's 1 1/4 cup of all-purpose flour.
7. Prepare 1 tsp of ground cinnamon.
8. You need 1/2 tsp of salt.
9. It's 1 tsp of baking soda.
10. Prepare 3 cup of quick cooking/regular rolled oats.
11. It's 1 3/4 cup of (11oz. pkg.) Hershey's butterscotch chips.

Oatmeal Butterscotch Cookies step by step

1. Heat Oven 375.
2. Beat butter, sugar and brown sugar in large blow until well blended.
3. Add.
4. Combine flour, baking soda, cinnamon and salt gradually.
5. Blend well. Stir in oats and butterscotch chips..
6. Drop into ungreased cookies sheet. 8-10mins until golden brown. Let cool and enjoy. Makes about 4 dozens.

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