Oatmeal Raisin Skillet Cookie. Sweet and savory dessert lovers will flip for this giant cookie made in a cast iron skillet! Vanishing Oatmeal Raisin Cookies. back to all recipes. These are the best Oatmeal Cookie Recipe.

Keep any leftovers in the skillet and simply cover it. Instead of shaping lots of individual cookies, form just one big one in a skillet! This warm spiced oatmeal raisin skillet cookie is the perfect end to a cozy winter meal.

Yes, this is an easy recipe just past the other ones. I think the hardest share is to locate the best ingredients hence you can enjoy the delicious Oatmeal Raisin Skillet Cookie for your breakfast with your associates or family. You can have Oatmeal Raisin Skillet Cookie using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Oatmeal Raisin Skillet Cookie

Prepare 1 Cup of Flour.
You need 1 Cup of Brown Sugar.
Prepare 1/2 Cup of Granulated Sugar.
It's 1 1/2 Cups of Flour.
You need 3 Cups of Oats.
Prepare 2 Sticks of Butter.
You need 2 of eggs.
You need 1 Cup of Raisins (Or 1/2 raisins 1/2 cranberries).
Prepare 1 Tsp. of Baking Soda.
You need Dash of Cinnamon.
It's Splash of Vanilla Extract.
You need 1/2 Tsp. of Salt.

For many, Cracklin' Oat Bran is a nostalgic childhood favorite. As a matter of fact, it's such a tasty treat, it deserves to be used for far more than just breakfast. This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. Substitute any dried fruit for the raisins, and serve with frozen yogurt, ice cream, or whipped cream.

Oatmeal Raisin Skillet Cookie instructions

Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed..
Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly..
Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling..

Keep any leftovers in the skillet and simply cover it. Once melted, turn off the heat and add in both sugars. Remove the skillet from the heat and let cool for a few minutes. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.

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