Cream Cheese Chocolate Chip Cookies.

Literally this is an easy recipe just taking into account the additional ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the delicious Cream Cheese Chocolate Chip Cookies for your dinner with your friends or family. You can cook Cream Cheese Chocolate Chip Cookies using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cream Cheese Chocolate Chip Cookies

You need 2 stick of unsalted butter (at room temp).
You need 8 oz of cream cheese (at room temp).
It's 1/2 cup of granulated sugar.
You need 1/2 cup of brown sugar.
It's 2 cup of flour.
You need 2 tsp of vanilla extract.
Prepare 1 tsp of baking powder.
It's 1/2 tsp of baking soda.
You need 1 tsp of salt.
It's 1 1/2 cup of chocolate chips (i used milk and dark).

Cream Cheese Chocolate Chip Cookies instructions

Preheat oven to 375°F Fahrenheit. Line cookie sheet with parchment paper..
Cream butter and cream cheese until thoroughly combined..
Add sugar and vanilla..
In a bowl, mix flour, baking soda, baking powder, and salt..
Add flour mixture 1 cup at a time to cream cheese mixture until well combined. (Dough will be very sticky).
Stir in chocolate chips..
Spoon on baking sheet. I used 1/2 tablespoon for measuring but you can use 1 if you prefer larger cookies. They will not flatten out a lot..
Bake 10 to 12 Minutes depending on size. Let cool on baking sheet for a few minutes, then let cool completely on a wire rack..

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