Chocolate Chip Cookie Balls (Sugar Free).
Believe it or not this is a simple recipe just like the additional ones. I think the hardest portion is to find the best ingredients as a result you can enjoy the savory Chocolate Chip Cookie Balls (Sugar Free) for your dinner with your connections or family.
You can have Chocolate Chip Cookie Balls (Sugar Free) using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chocolate Chip Cookie Balls (Sugar Free)
- Prepare 2 1/4 cup of Gluten Free Flour.
- Prepare 1 tsp of baking soda.
- It's 1 tsp of salt.
- It's 1 cup of softened butter.
- You need 3/4 cups of Erythritol.
- It's 3/4 cups of Swerve Brown.
- Prepare 1 tsp of vanilla extract.
- It's 2 of large eggs.
- It's 1 (9 oz) of bag of sugar free semi sweet baking chips.
- It's as needed of Water.
Chocolate Chip Cookie Balls (Sugar Free) instructions
- Combine all dry ingredients in a mixing bowl..
- Add the butter, eggs, sugar substitutes and vanilla..
- Mix in the baking chips..
- Now the dough will be a bit dry so you will need a little bit of water so you can form the dough..
- Form the doughs into cookie Balls and place on a nonstick baking sheet..
- Bake at 375 degrees for 12 minutes..
- These will not lose form, but you will need to let them sit for 5-10 minutes so they harden up a bit otherwise they are too soft and fall apart..
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