Chocolate Chip Cookies.
Yes, this is an easy recipe just taking into consideration the additional ones. I think the hardest share is to locate the best ingredients consequently you can enjoy the savory Chocolate Chip Cookies for your breakfast with your associates or family.
You can have Chocolate Chip Cookies using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chocolate Chip Cookies
- You need 8 tablespoons of butter, melted OR 8-9 tablespoons oil.
- It's 1/2 cup of white sugar (reduce if you want to use more darker sugar).
- You need 1/4 cup of golden brown sugar.
- Prepare 1 of egg.
- You need 1/2-1 teaspoon of vanilla.
- Prepare 1 of + 1/2 cup flour (add more if necessary).
- It's 1 teaspoon of baking soda.
- You need pinch of salt to taste.
- It's of chocolate chips.
Chocolate Chip Cookies step by step
- Melt 8 tbsp butter and mix with both sugars until well-combined. Add egg and vanilla, mixing until just combined (if the egg is mixed too much, the cookies will go stiff)..
- Mix flour, baking soda, and salt in small bowl. Add to wet mixture and mix until combined. Add flour by the tbsp if necessary..
- The cookie dough should be between too wet and too dry. Mix with your hands until a ball is formed. Add chocolate chips as you like (1/2 cup is a good place to start)..
- Preheat oven to 350 degrees F. Cookies will spread/puff out, so givethem some space. Rolling them into balls will give them a wrinkly look..
- Cook for 9-11 minutes, or until they are just turning brown. Do not overbake if you want them to be soft and chewy..
Just to let you know recipe already tested, you clearly follow all the cooking instructions and prepare the ingredients to get the delicious Chocolate Chip Cookies. If you have questions or requests on the subject of this article, please log on us as soon as possible. And don't forget to bookmark this page for that reason you will easily locate it once more later. The content source: https://cookpad.com