Egg Yolk Peanut Butter Cookies.

Yes, this is an easy recipe just taking into account the other ones. I think the hardest allowance is to locate the best ingredients as a result you can enjoy the savory Egg Yolk Peanut Butter Cookies for your lunch with your associates or family. You can have Egg Yolk Peanut Butter Cookies using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg Yolk Peanut Butter Cookies

You need of Dry Ingredients.
It's 1 cup of flour.
It's 1/4 tsp of baking soda.
Prepare pinch of salt.
Prepare of Butter + Sugar.
It's 1/2 cup of granulated sugar.
It's 1/2 cup of brown sugar.
Prepare 1/4 cup of margarine.
It's 1/4 cup of peanut butter.
It's of Batter.
Prepare 4 of egg yolks.
Prepare 1/2 of egg white.
It's 1 cup of creamy peanut butter.
You need 1 1/2 tsp of vanilla extract.

Egg Yolk Peanut Butter Cookies instructions

Preheat oven to 300°F..
Cream together margarine, 1/4 cup PB, and two sugars. (Use a fork).
Add egg yolks, 1 cup PB, and vanilla. Mix well..
Sift in flour, baking soda, and salt. Mix until just incorporated. (Will be crumbly).
Form into patties and place 2 cm apart on a parchment lined tray; they don't spread much. Press a cross hatch pattern into the cookies carefully, or they'll crumble..
Bake for 15 minutes..

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