Easiest Way to Make Appetizing Cinnamon Shortbread cookies

Cinnamon Shortbread cookies.

Believe it or not this is a simple recipe just like the extra ones. I think the hardest share is to find the best ingredients as a result you can enjoy the delicious Cinnamon Shortbread cookies for your dinner with your associates or family. You can cook Cinnamon Shortbread cookies using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cinnamon Shortbread cookies

1. You need of and 1/2 cups all purpose flour.
2. Prepare of pure cane sugar.
3. It's of softened unsalted butter cut into cubes.
4. Prepare of Vanilla extract.
5. You need of large egg.
6. It's of ground cinnamon.
7. Prepare of baking soda.
8. It's of salt.
9. You need of Pure cane sugar to sprinkle on top before baking.

Cinnamon Shortbread cookies step by step

1. Preheat the oven to 350 degrees Fahrenheit.
2. Cream butter and sugar together untill mixed very well.
3. Mix flour into butter/sugar blend.
4. Mix in cinnamon,baking soda, and salt.
5. Mix in vanilla extract and egg.
6. Mix into a well incorporated dough (I used my hands to mix and knead the dough to ensure it was well mixed).
7. Roll dough a quarter inch flat in between two sheets of parchment paper (it's cleaner then a floured surface and still non stick) and removed top sheet and cut with cookie cutters.
8. Place cookies on sheet pan lined with parchment paper and sprinkle with cane sugar to your liking and bake for ten minutes....enjoy after cooling.

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