Cornflakes Cookies.
Yes, this is a simple recipe just past the additional ones. I think the hardest allocation is to find the best ingredients hence you can enjoy the tasty Cornflakes Cookies for your breakfast with your associates or family.
You can have Cornflakes Cookies using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Cornflakes Cookies
- You need of Butter (softened) – 90 gms/ 7 tbsp.
- Prepare of Sugar.
- It's of Egg.
- You need of All purpose Flour/Maida(sieved).
- You need of Baking powder.
- You need of Vanilla essence.
- You need of Corn flakes(crushed) – 1 cup or as needed.
- Prepare of M& M candy.
Cornflakes Cookies instructions
- Preheat oven to 350 degree F/180 degree C. In a Bowl, mix butter and sugar using a hand mixer till creamy. Add egg and vanilla essence to it and beat on low speed to get mixed well. Add all purpose flour and baking powder and beat on low to get combined well. Using a spoon, take spoonful of mix and make balls out of the mix. Place corn flakes in a large bowl. Roll each ball in crushed cornflakes to get coated well..
- Place each biscuits into a baking tray with some distance apart allowing to spread while baking. flatten using the palm of your hand. Place m&m candy on top of each biscuit. Bake for 20 minutes until it turns golden in color. Allow the biscuits to cool for 10 minutes before transferring it to a wire rack to cool completely..
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