Mandazi Recipe.
Actually this is an easy recipe just behind the extra ones. I think the hardest part is to find the best ingredients as a result you can enjoy the tasty Mandazi Recipe for your breakfast with your associates or family.
You can cook Mandazi Recipe using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mandazi Recipe
- Prepare of all Purpose flour.
- You need of instant yeast.
- It's of sugar.
- You need of baking powder.
- You need of ground cardamom.
- It's of salt.
- It's of luke warm milk.
- Prepare of melted butter/margarine.
- You need of whole egg.
Mandazi Recipe step by step
- Add the wet ingredients into a separate bowl and mix well..
- Now add the wet ingredients to the dry ingredients and knead into a dough..
- Cover with a damp cloth and set aside to rise for 1 hour or until the dough has doubled in size..
- Roll out the dough (1cm in height) on a lightly floured surface. Cut out shapes. You could cut them into small squares or diamond shapes. You can even use a glass to cut out round shapes..
- In a thick bottomed pan, add enough oil to deep fry. The oil is ready to use when you put a wooden skewer in it and bubbles form around the skewer..
- Drop in the cut dough shapes and lower the heat to avoid the outside burning while the inside is uncooked. Flip the mandazi over every 30 sec and cook for about 2 min..
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