Praline Sugar Cookies.
Surprisingly this is a simple recipe just considering the additional ones. I think the hardest portion is to find the best ingredients consequently you can enjoy the appetizing Praline Sugar Cookies for your breakfast with your associates or family.
You can cook Praline Sugar Cookies using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Praline Sugar Cookies
- Prepare of For Cookies.
- Prepare of flour.
- It's of white sugar.
- You need of brown sugar.
- Prepare of butter.
- Prepare of egg.
- It's of vanilla extract.
- You need of For Pralines.
- It's of butter.
- Prepare of brown sugar.
- Prepare of vanilla extract.
Praline Sugar Cookies step by step
- For cookies: melt butter and cream together with sugar (after its been given a chance to cool—don’t use hot melted butter!) Then add egg and vanilla and mix well. Slowly add flour and mix by hand until a semi-firm dough forms..
- For pralines: melt butter on medium-high heat, add sugar and simmer for 5 minutes stirring constantly. Once it turns a light caramel color and looks fairly smooth and creamy, pour onto parchment paper (I did mine on a plate) and let cool and harden for about 5 minutes..
- Create balls of dough for cookies and about a handful size and pay flat in your hand. Place approx 15 cookies on the parchment paper..
- Top each cookie with a chunk of hardened praline and bake on 350°F for 15 minutes and then let cool for at least 5-7 minutes before indulging!.
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