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You can cook Green recipe using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Green recipe
- Prepare of milk.
- Prepare of Rafhan caramal Pudding.
- Prepare of Rafhan banana jelly.
- You need of water.
- Prepare of pineapple slices.
Green chutney recipe for sandwiches, chaat & snacks. This flavorful chutney can spice up even kathi rolls, bread rolls, parathas, samosa & many other snacks. This recipe calls for two green apples, but if you prefer your juices less sweet and heavier on the greens, you can add kale or Swiss chard (the recipe already has spinach) and only use one apple. Remember that recipes are opinions that can guide you to grilling excellence but do not guarantee it.
Green recipe step by step
- In washed pen boil milk, add pudding mixture and cook on low flame When it's ready approximate 10 minutes..
- In crystal pot layering caramel and pudding mixture. Leave on room temperature.
- Now making jelly In small pan add water and mix jelly sachet, make it when desolve mixture, then keep in another crystal plain pot. Leave on room temperature.
- Now cut Chand & Sitara in jelly, Clearly, need, set on pudding. Add pineapple slices and all jelly pieces..
- Garnished it. Keep in refrigerator for 15 minute..
- It's done..
- Now.
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