Recipe: Appetizing Matar Paneer Recipe

Matar Paneer Recipe.

Yes, this is a simple recipe just bearing in mind the other ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the appetizing Matar Paneer Recipe for your breakfast with your associates or family. You can have Matar Paneer Recipe using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Matar Paneer Recipe

1. You need of Matar.
2. It's of Paneer.
3. It's of Chopped big onion.
4. Prepare of Chopped tomato.
5. You need of chopped garlic.
6. Prepare of ginger(chopped).
7. Prepare of chopped green chilli.
8. You need of Turmic powder.
9. Prepare of Kitchen king masala/garm masala.
10. You need of Corinder powder.
11. Prepare of basen.
12. Prepare of red chilli powder.
13. It's of Coriander.
14. Prepare of Salt According to your taste.
15. You need of Oil.
16. You need of Some Cumin seeds.

Matar Paneer Recipe instructions

1. Take a fry pan put some oil and add chopped ginger, garlic, onion, green chilli.Then add chopped tomato as well. Cook it for 3-5 mins and then put it into a blander to make pure of it..
2. Take another one fry pan add some oil,cumin seeds,1tbs basen, turmic powder and red chilli powder. Then add the pure and mix it well..
3. After 5 min add 250 gram paneer, peas and boil it for 2 mins on medium flame. Then add coriander powder, kitchen king masala in paneer. cook it for 5 mins..
4. Lastly, Garnish with fresh cream and Coriander Leaves. Serve Delicious, Creamy Hot Matar Paneer with Parathas, chapati and naan.😋.

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