How to Make Yummy Oatmeal Cookies

Delicious, fresh and tasty.

Oatmeal Cookies.

Oatmeal Cookies

Literally this is a simple recipe just gone the extra ones. I think the hardest part is to find the best ingredients hence you can enjoy the savory Oatmeal Cookies for your dinner with your associates or family. You can have Oatmeal Cookies using 26 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oatmeal Cookies

  1. Prepare of butter, softened.
  2. It's of packed brown sugar.
  3. Prepare of coconut sugar.
  4. You need of white sugar.
  5. It's of eggs.
  6. You need of vanilla extract.
  7. Prepare of all-purpose flour.
  8. It's of wheat flour.
  9. You need of baking soda.
  10. It's of salt.
  11. Prepare of rolled oats.
  12. Prepare of dark chocolate chips.
  13. You need of dried cherries.
  14. You need of candied ginger, chopped.
  15. Prepare of chopped pecans.
  16. Prepare of cinnamon.
  17. You need of cardamom.
  18. Prepare of pumpkin spice.
  19. It's of Tools.
  20. You need of convection oven.
  21. It's of parchment paper.
  22. You need of cooling-racks.
  23. Prepare of large cookie sheets.
  24. You need of medium cookie scoop, 5cm (2TBS).
  25. Prepare of whisk.
  26. You need of rubber spatula.

Oatmeal Cookies step by step

  1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper..
  2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla.
  3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated..
  4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time..
  5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time..
  6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks..
  7. Let cookies cool completely and then enjoy!.

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